Just a few questions rattling around in my little brain about a CharBroiler Off-Set grill.
1) For you that have sealed your grills ,,, How much better does it burn and whats the difference in fuel usage have you noticed?
2)Charcoal Baskets... Do they only work IF you have sealed your Grill? I made one and tested it yesterday in a old grill and all the charcoal caught fire within a hour. It burned REAL hot for a long time tho.
3) where do you guys find the high temp RTV at? I looked at Lowes the other day and all I seen was some Fire Block type. Didnt say what temp it was good for. Went to the Auto parts store and they have it but its in little tubes at 5 bucks a tube. At that price I would be able to buy a new grill with how many I would need to seal my Grill now...lol
4) Where do you guys buy the "oven seals" at?