tried something new today, i took a raw potatoe , cut it in half, hollowed out a grove and filled it then back together and into the smoker with a chuckie for dinner
potatoes cut in half then
cheddar cheese, bacon and chives mixed together
stuffed and ready to smoke
a little butter, garlic and kosher salt then add the potato , wrap in foil
some nice spicy mango marinade over night
about three hours smoke time
unwrapped, the cheese and butter melted nice with the garlic butter absorbing nicely into the skin about two hours on the smoker
cut that meat up some good bones for the pup
that was dinner
thanks for looking
potatoes cut in half then
cheddar cheese, bacon and chives mixed together
stuffed and ready to smoke
a little butter, garlic and kosher salt then add the potato , wrap in foil
some nice spicy mango marinade over night
about three hours smoke time
unwrapped, the cheese and butter melted nice with the garlic butter absorbing nicely into the skin about two hours on the smoker
cut that meat up some good bones for the pup
that was dinner
thanks for looking
