Went muskey fishing over the weekend and caught a few nice bass. Decided to keep them and try them in the smoker. I brined overnight with a High Mountain salmon(maple) blend. Turned out pretty good.
Smoked Bass
- Thread starter homebrew
- Start date
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Aw Man!!!
I love Bass, because you can get nice big fillets, without ANY bones !!!!
Al---Your Bass are just too big
, and the water is maybe a bit warmer down there.
Nice job, Homebrew!
Bears love fish!!!
I love Bass, because you can get nice big fillets, without ANY bones !!!!
Al---Your Bass are just too big
Nice job, Homebrew!
Bears love fish!!!
tyotrain
Master of the Pit
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