Got up before 6am this morning to start this smoke.
The plans are for a brisket flat, pork butt, corned beef, baby back ribs, st louis ribs, and some turkey tenderloins.
Here is a pic of the victims:
Here are the butt (only smoking half today) and the brisket flat prepped for the smoker:
I'll have more pics later as the smoking progresses and I put the other meat on.