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Rubbed-N-Marinated Chucky

post #1 of 13
Thread Starter 

Cleaning out the freezer some before we head South

 

Got a small chuck being rubbed with some steak dust.

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And my marinade.

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Cover, overnight in the fridge. Dont know which tool i i will use yet. My wife packed up all the tupperware marinating containers.

ch3.JPG

 

BBL

post #2 of 13

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post #3 of 13

Why doncha put it in your REVEO???

 

 

 

Craig

post #4 of 13

I'm with Al !!!

 

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Bear

post #5 of 13

Here we go again!

 

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post #6 of 13
Thread Starter 

I got my Reveo all packed up already allong with some of my stuffers. The only stuffer i left out is my LEM 5.

 

Getting ready for some smoke time.

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Going in my 6 rack with a mix of hickory/apple

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PID pre heating.

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post #7 of 13

Looks good so far!

post #8 of 13
Thread Starter 

Little over 3.5 hours. Chuck IT at 128. Gots more time yet.

 

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post #9 of 13

nice looking color already.....looks lonely in there though

post #10 of 13
Thread Starter 

Off to the store for some sourdough bread.

 

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post #11 of 13

Man this is one of my favorites. I love smoked chuckies and this one looks great.

post #12 of 13

Excellent, as always!

 

Good luck and good smoking.

post #13 of 13

MMMMMmmmmm......  I'd eat that !!!

 

Thanks Nepas,

Bear

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