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Lots of MA newbies, me included

post #1 of 6
Thread Starter 

Four of us on the first page!

 

I've been smoking mainly with cherry, mainly ribs and boston butts.

Currently using a cast iron frying pan with lid as a smoke box in an otherwise unmodified stainless steel grill.

 

My first real build is upcoming, and I think it's going to pretty unique biggrin.gif I've done controls work before and this build will be electric and PID controlled, with a seperate (outside the cabinet) smoke generator.

 

 

I've trolled here on and off for some time, and finally joined up to document the build and ask parts sourcing questions.

post #2 of 6

 Welcome to the SMF. Glad to have you here. Lots of good folks, great recipes and knowledge. Looking forward to your first qview.icon14.gif

post #3 of 6

Welcome..

This site has tons of info.

I would suggest you spend some time reading all the different forums and the WIKIs.

Then use the handy dandy search tool for specific interests!!

Take the awesome free E-Course!!!

Have a great day!!!


Craig

   

http://www.smokingmeatforums.com/wiki/about-jeffs-5-day-ecourse
 
      Make bacon the easy way!!
http://www.smokingmeatforums.com/forum/thread/109368/more-easy-made-bacon-with-q-view#post_666451


 

post #4 of 6

 

welcome1.gif    Glad to have you with us!

post #5 of 6

Welcome aboard!

 

Good luck and good smoking.

post #6 of 6

welcome-smiley.gif 

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