Last week you all helped me pick a smoker and through the forums I found some rub and sauce recipes. Today was my first smoke and all in all it went well. Thanks for all the help! Here are some yummy pics
Glad we could help you out.
Looks good so far.
Don't forget the money shot.
Good luck and good smoking.
It got eaten up pretty quick. It will take a few tries to get it right I think. I had some issues with keeping the temp correct and I put the rub on too thick, but I am happy with it for a first try.
I would eat that in a heart beat I bet the crust was amazing with that layer of brown sugar.
Boy they sure look good from here!