or Connect
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Pork › weekend Smokes (With Q-View)
New Posts  All Forums:Forum Nav:

weekend Smokes (With Q-View)

post #1 of 10
Thread Starter 

Tried my first grilled pizza yesterday. Amazing.  I didnt have any plans today, so I made a pulled pork, beans, and slaw. Enjoy!

 

pp3.jpg

 

pp2.jpg

 

pp1.jpg

 

PP6.jpg

 

PP7.jpg

 

IMG00015-20110730-1919.jpg

 

 

IMG00016-20110730-1919.jpg

post #2 of 10

It all looks great, thanks for the Bear View. drool.gificon14.gif

post #3 of 10

nice looking pulled porkLooks-Great.gif

post #4 of 10

Man everything looks awesome!

post #5 of 10

Looks like you had a great weekend!

 

Everything looks delicious!

post #6 of 10

This looks like a great feast well done

post #7 of 10

Looks Great!

Great Bark!!!

 

 

Todd

No Creosote! A-Maze-N Smokers

Reply
post #8 of 10

looks like a 10 out of 10 drool.gif

post #9 of 10

Looks delish from here. Looks-Great.gifYou throw them pizzas right on the grate with no stone? What temp you running on the grill?

post #10 of 10
Thread Starter 
Quote:
Originally Posted by alelover View Post

Looks delish from here. Looks-Great.gifYou throw them pizzas right on the grate with no stone? What temp you running on the grill?



Ale, I just coated the dough with Olive oil, and threw it straight on the grill. I cant be sure what the temp was because I use charcoal. Two or 3 min on one side, and when it was golden, I flipped it and moved it off direct heat while I hit it with sauce and toppings, then gave it a couple minutes for the cheese to melt

 

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Pork
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Pork › weekend Smokes (With Q-View)