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sunday afternoon smoke, stuffed pork lion.

post #1 of 15
Thread Starter 

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post #2 of 15
Thread Starter 

seen someone else try this . thought i give it a shot. pork lion stuffed with onion,garlic salami,provolone cheese,jalepeno peppers. added some home made rub and smoked with cherry chunks. i think this was my best smoke ever.

post #3 of 15
Thread Starter 

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post #4 of 15
Thread Starter 

oh yeah wrapped it in bacon.113.JPG

post #5 of 15
Thread Starter 

sorry pics  not in order maybe too many mich ultras. LOL!!!!!

post #6 of 15

That looks great, I like the bacon addition. I made one the other week. drool.gificon14.gif

post #7 of 15

 

Looks great and nice avatar

post #8 of 15

Yep that looks real good...drool.gif

post #9 of 15
Thread Starter 

meateatter.. you inspired me. came out great. thanks for sharing.

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post #10 of 15

That's a beauty Billy!

 

The first photo says it all!

 

              points.gif

post #11 of 15
Thread Starter 

thanks guys ! love trying new things. by the way wife finished leftovers for lunch was thinking about having some for dinner. o well glad she enjoyed it so much thats makes it all worth it.

 

post #12 of 15

about how long did that take?  just so I have an idea. thanks!    looks great !

post #13 of 15

wow looks great nice job...

post #14 of 15
Thread Starter 

smoked at 225-250 at internal temp of 165 for close to 3hrs...thanks!

post #15 of 15

Thanks!  I may try that this weekend.  I didn't want to guess an be offf by a couple hours. lol  looks like something my wife and I would really enjoy.

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