SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Beef › Going to smoke my first brisket on Sunday with a Qview
New Posts  All Forums:Forum Nav:

Going to smoke my first brisket on Sunday with a Qview - Page 3

post #41 of 46
Thread Starter 

First thank you everyone for staying tuned in.  It was fun.  I learned so much from the experience. The next one I will change a few thing about the way I smoked this one.  Hopefully for the better.  So this brings to a conclusion the life of one unknown 10.l5 lbs brisket.  May we digest her in peace.

 

The flat.  Two meals from it for 4 people.  The first being sliced and the second ending up in some homemade chili that will get simmered for two days in the crock pot.

 

P1000537 copy.jpg

 

 

And the point.  When finished made 6 BIG Burnt End man size sandwiches and a few stolen off the platter before hand by all.

 

P1000538 copy.jpg

 

.

 

Now that the brisket is gone all my friends have gone home.  

 

The End  :)

post #42 of 46

Great Finish EJ !!!

And I still love those pictures!!!!

 

You missed---"And They Lived Happily Ever After".

 

Thanks,

Bear

post #43 of 46

points.giflooks great ...

post #44 of 46

Dang, now that looks good!

 

post #45 of 46

Not much to say other than:

 

AWESOME!!!

 

 

post #46 of 46

   Awsome drool.gif. I should be doing a meal for the going away party for the Prez. of IC/MC , soon;then in Sept. a major cook for a combination Brithday Party for the Family and then getting ready for the cold weather(if it ever does cool down)

   Have fun and...yahoo.gif

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Beef
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Beef › Going to smoke my first brisket on Sunday with a Qview