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smoked surprise meatballs in Italian sauce

post #1 of 17
Thread Starter 

The member  Pittman gave me an idea for meatballs

first i made meatballs from Lean meat with Parmesan cheese ,Bread crumbs  ,salt ,black pepper,fresh garlic.

blend well made small holes and filed with mozzarella  cheese ,and send to the smoker  at 250 for 2 hours .(Apple wood)

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they are in a good place. so i can started with the sauce i frayed onion and garlic til soft deglazed with 1 cup of white wine

add 1 cup of water, two can tomatos, salt black pepper, oregano,time,Basil ,2 chopped Serrano  peppers .bring to boil and Cook on low heat for 3 hours

 

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add the meatballs

 

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Cook for another hour . leave it over night in the fridge . (warm up the meatballs)  make your favorite pasta

grind  parmesan  cheese

 

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Thanks  and  bon appetit 

 

 

post #2 of 17

I am so gonna do that. WOW!

 

looks fantastic Ahron...as usual.

 

James

post #3 of 17

Hey Ahron those look great. I did some a while back using some smoked mozzarella in the center and if my memory serves me right you might just have some of that in the fridge.

Thanks for sharing another great recipe 

post #4 of 17

Wow!!!

 

You get on a roll, Ahron, you don't stop!!!

 

Looks Great !!!

 

 

Bear

post #5 of 17

That just landed in the mandatory recipe pile. I can see doing that in late fall/early winter. Yum! Thanks so much for the inspiration.

post #6 of 17

that just made me so hungry32.gif thanks looks great

post #7 of 17

Somehow I started speaking Italian, where did that come from. beercheer.gif   Nice! 

post #8 of 17

Another great recipe Ahron!   

 

                points.gif

post #9 of 17
Thread Starter 



 

Quote:
Originally Posted by MasterOfMyMeat View Post

I am so gonna do that. WOW!

 

looks fantastic Ahron...as usual.

 

James



And it taste good too  thanks

 



Quote:
Originally Posted by Scarbelly View Post

Hey Ahron those look great. I did some a while back using some smoked mozzarella in the center and if my memory serves me right you might just have some of that in the fridge.

Thanks for sharing another great recipe 



Thank it is simple and yummy

 



Quote:
Originally Posted by Bearcarver View Post

Wow!!!

 

You get on a roll, Ahron, you don't stop!!!

 

Looks Great !!!

 

 

Bear



now I'm busy with  a pastrami it is in the smoker

 



Quote:
Originally Posted by LovinSpoonful View Post

That just landed in the mandatory recipe pile. I can see doing that in late fall/early winter. Yum! Thanks so much for the inspiration.



yes with a good red wine. thanks

 



Quote:
Originally Posted by windshield king View Post

that just made me so hungry32.gif thanks looks great



thanks

 



Quote:
Originally Posted by meateater View Post

Somehow I started speaking Italian, where did that come from. beercheer.gif   Nice! 



if it is so then  grazie 

 



Quote:
Originally Posted by SmokinAl View Post

Another great recipe Ahron!   

 

                points.gif



Thanks AL you are kind

 


Edited by africanmeat - 7/23/11 at 12:44pm
post #10 of 17

Ahron...Those smoked meatballs look awesome !!!!! That plate of pasta looks excellent to me ...great idea. Thanks for sharing the Q-View. drool.gif

post #11 of 17

Looks greatAfricameat. And I think I know what you mean by "if it is so then graize";>>>

 if it looks good, eat it!  LOL ;}-

post #12 of 17

Man you scared me to death when I first looked at those meatballs I though that was butter in the middle of them.....ROTF.gif   I am going to save this one...It sure does look good..thanks for sharing.

post #13 of 17
Thread Starter 



 

Quote:
Originally Posted by MasterOfMyMeat View Post

I am so gonna do that. WOW!

 

looks fantastic Ahron...as usual.

 

James



And it taste good too  thanks

 



Quote:
Originally Posted by Scarbelly View Post

Hey Ahron those look great. I did some a while back using some smoked mozzarella in the center and if my memory serves me right you might just have some of that in the fridge.

Thanks for sharing another great recipe 



Thank it is simple and yummy

 



Quote:
Originally Posted by Bearcarver View Post

Wow!!!

 

You get on a roll, Ahron, you don't stop!!!

 

Looks Great !!!

 

 

Bear



now I'm busy with  a pastrami it is in the smoker

 



Quote:
Originally Posted by LovinSpoonful View Post

That just landed in the mandatory recipe pile. I can see doing that in late fall/early winter. Yum! Thanks so much for the inspiration.



yes with a good red wine. thanks

 



Quote:
Originally Posted by windshield king View Post

that just made me so hungry32.gif thanks looks great



thanks

 



Quote:
Originally Posted by meateater View Post

Somehow I started speaking Italian, where did that come from. beercheer.gif   Nice! 



if it is so then  grazie (thankxx (thanks)

 



Quote:
Originally Posted by SmokinAl View Post

Another great recipe Ahron!   

 

                points.gif



Thanks AL you are kind

 

post #14 of 17
Thread Starter 

Thanks guys

post #15 of 17

Now that's what I'm talkin about!  Great job, and happyI could be a part of your inspiration, but that's all you!

post #16 of 17

Fabulous plate!!

 

  Craig

post #17 of 17

Man that looks good, reminds me of my exwifes grandmothers cooking, she imigrated from Italy  , boy I miss her cooking

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