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Spares & BBs First attempt QView

post #1 of 10
Thread Starter 

Ingredients

 

3 Racks of Baby Backs

2 Racks of Spares

Jeff’s Naked Rib Rub

Jeff's BBQ Sauce to glaze

Apple Juice

Apple & Cherry Wood

Spares & Baby Backs.JPG

 

 

 

 

Remove the membranes, rub and return the fridge for the night

 

Smoke at 225 bones down for 3 hours

Brush with apple juice and flip over continue smoking at 225⁰ for 2 hours

Brush both sides with BBQ sauce and return to the smoker at 225 bones down for 1 hour

 

Splashed them with Apple juice, double wrapped with foil, wrapped in a towel and rested in a cooler for 1 hour

 

Baby Backs.JPG

 

Spares 2.JPG

 

 

 

Money shot: baby backs with smoked beans, cheesy potatoes, and macaroni salad

 

Money shot.JPG

 

Thanks for looking

 

post #2 of 10

LOOKS GREAT yahoo.gif

post #3 of 10

That's a great looking dinner you have there!

post #4 of 10

Looks delicious!

post #5 of 10

Looks great. icon14.gif

post #6 of 10

Looks Great!!

post #7 of 10

Looks good from where I sit!

post #8 of 10

Strong work... looks delicious ! ...

post #9 of 10
I could go for a plate of that right now!
post #10 of 10

Yup,

I gotta agree with Elly---Looks real good fro Southeast PA !!!

 

 

Thanks Arnie!

 

Bear

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