Pepper Stout Beef with QVIEW

ejbreeze

Meat Mopper

Jul 16, 2011

232

14

Southern California

• Jul 17, 2011

• #41

You mean I have to save some of the beer???? 

 

gros cochon

Meat Mopper

Original poster

Thread starter

Apr 17, 2011

245

13

Montreal, Quebec

• Jul 17, 2011

• #42

LOL! I know it's hard, but it might be wise. If you're like me & the beer is long gone by now, you can use some beef broth or whatever.

 

scooper

Smoking Fanatic

May 20, 2011

389

13

Boca Raton, FL

• Jul 17, 2011

• #43

Ejbreeze said:

You mean I have to save some of the beer???? 

Click to expand...

 

dougmays

Master of the Pit

OTBS Member

Nov 18, 2010

2,563

96

Gainesville, FL

• Oct 19, 2011

• #44

Gros Cochon...could this be done with a brisket flat also?

 

solaryellow

Master of the Pit

SMF Premier Member

Jul 26, 2009

2,893

63

Orlando, FL

• Oct 23, 2011

• #45

Made some of this today to shake things up a bit and it turned out great. Thanks for the recipe!

 

hooligan8403

Meat Mopper

Oct 25, 2011

248

11

Montgomery Al

• Nov 1, 2011

• #46

Definatly going to try this.

 

buzzman23

Fire Starter

Mar 6, 2011

63

10

Frederick, MD

• Nov 1, 2011

• #47

just picked up a nice chuck sunday, definately going to give this a try! nice.

 

davidhef88

Master of the Pit

OTBS Member

Jun 24, 2011

2,176

120

Rochester, NY

• Nov 1, 2011

• #48

buzz-  check my twist on this, it was great!

http://www.smokingmeatforums.com/t/110752/pepper-beef-with-q-view-finished-q-view-added

 

dodersmokedmeat

Newbie

Jan 5, 2013

7

10

bozeman montana

• Jan 13, 2013

• #49

mouth is watering! holy cow. ganna have to try that out