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Competition Chicken wings.

post #1 of 7
Thread Starter 

Sauce them or not.. I have a feeling most of the competition will be saucing them.. I did a test batch a few weeks ago where I seared with my rub and then smoked for about an hour... Then I finished off in a hot pan just to give a little crisp.. They were outstanding... Will I get docked for no sauce

post #2 of 7

Who's sanctioning the contest, KCBS,CBBQA, etc?

In the FBA sauce is allowed as long as it doesn't "pool" in the box.

post #3 of 7
Thread Starter 

 I believe they are using KCBS for this event.. I am really thinking of just going with Naked wings.. I think they have more then enough flavor on their own.. Hoping the judges will see that my wings don't need sauce to be tasty

post #4 of 7

Good luck! Let us know what happens.

post #5 of 7
Thread Starter 

Decided to toss in my tomato-mustard bbq sauce cut with a little butter...

 

took 2nd place

post #6 of 7

Awesome! Congratulations!

post #7 of 7

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