Been a while since I've done a qview, chickens & butts start to look alike after a while. Be that as it may, popped for Costco ribs as a treat after a disappointing slab from the el cheapo market a few weeks back. Twenty five bucks for 9 pounds but they were nice and meaty with great flavor so I can't gripe to much. Took membrane & flap off, dry rubbed and rested overnight then did the 3-2-1 with some 50-50 Sweet Baby Rays & peach/berry Hansens mop every hour the first 3 hours, foiled with some more of the peach/berry nectar and finished the last hour with 2 more mops. Since the smoker was going threw in some fresh hocks for future bean makings as a last minute idea. First time doing hocks, look kinda good I think. One slab down.....one to go. Thanks for looking.....
rubbed with my Divine Swine for the overnight snooze
smokin buddy Shamus smelling meat & smoke....looks innocent but can't be trusted
fresh off the racks....hardly any pullback
oh yeah, I'm salivating
one more
Fresh hocks from the Latina market
one shot for da Bear
rubbed with my Divine Swine for the overnight snooze
smokin buddy Shamus smelling meat & smoke....looks innocent but can't be trusted
fresh off the racks....hardly any pullback
oh yeah, I'm salivating
one more
Fresh hocks from the Latina market
one shot for da Bear
