Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
That one might take me a bit to get my head around. I love pork, and beef, but a 2-3 month old piglet? Humm... Looks tasty but kinda creepy at the same time. Good job none the less.
You said exactly what I was thinking. Wifey says if you trap one of those things don't be calling me to shoot it or help you pull it out of the pen or skin or anything. I can only imagine the look on her face when she opens the smoker and sees the baby pig on the grill. I'd have to cut it up, wrap in in saran wrap and put a butcher's label on it. For some reason if it comes in plastic wrap it doesn't have a personality. Only reason I don't raise cattle on my spare property. Those big baby eyes.