I feel some success with my first attempt at Moinks. Even with my lack of experience they didn't end up too bad.
I will do some things different next time. I will definitely make my own meatballs. The frozen ones that I used were really salty. I am a salt nut - so if I thought it was too salty for me it had to be way too much. I was lazy and used a pre-made Webber rub. That also may have contributed to the salt issue. I will use my own next time.
I did up some Lolipop chicken ( another first ) and some Buffalo wings as well. Got some work to do but on the right track.
Ready for the Smoker
An hour into it ----
Ta Da !!!! Slightly over done !!!! --- Oh Well -- Still pretty tasty ~~~~~~~~~~