newb needs advise on smoker

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snowkiller

Newbie
Original poster
May 5, 2011
3
10
south dakota
ok i have built a fidge smoker but it only get up to 130 tops wich is dine for jery. but i am wanting to do more smoked fish and turkys so what i am wondering is i have a side bureder off my old grill i just junked. would that burner be good enough for a 3'x3'x5' smoke house and beable to reach 200 degres the shack would actually be 6.5 or 7 feet all together.
 
Welcome to the forum!

First make sure your thermo is accurate with a boil test. It's gonna take a fair amount of fire to heat up a unit that size. The side burner might be enough. Experimentation will tell the tale. I put a side burner in my vertical which works great, but it is no where near as big as your unit.
 
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