Fisrt Baby Back Ribs on my new Pitmaster BBQ Vault

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witt99

Newbie
Original poster
Oct 24, 2009
6
10
Montgomery Tx
2 racks with two different rubs.

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The Pitmaker BBQ Vault getting heating up...

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Ribs as the cam off the smoker...

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The ribs cut and ready to eat!!

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Great Looking Ribs.

I checked out the smoker @ Pitmaker

Nice looking Rig!

Todd
 
No not to bad. I let it cool down, pull out the fire basket and use a little dustpan and brush and sweep it out.
 
I just bought a BBQ Safe by Pitmaker, which is the smaller version of the Vault.  Everything I cook gets an unreal smoke ring.  Ribs are always perfectly pink inside.

Great piece of equipment.  Congrats!!!!!
 
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