It's really L@@KING AWESOME!
I'm so jealous, because I really want to open a BBQ restaurant and that cooker would keep up with a BIG crowd.
I liked your idea of wanting to be able to accommodate a whole hog and making the inner top racks and frames removeable. You may have already addressed this, but I was wondering if you'd thought about the outside middle door frame being in the way, especially after it's cooked, trying to remove the whole hog? Are you going to build a full length tray to cook the hog on that would allow you to put it in and remove it at an angle through one opening?
Be sure to have someone take plenty of pictures of the event. If I'm not working at the fire station the day of the event, I may try to attend. What kind of things will be there? Is it just a craft show?
Great job!
Bobby