Cheese cut and cubed. I dont use Hi temp cheese, to much wax.
Mix and 1 cup water, 1 tsp cure #1
Get em stuffed up.
Normally i hang my sticks but this time i'm going to rack em.
LOL. I've done that before, But mine were way north of 160°
Are ya going to share your secert?
I have some powdered pizza seasoning in there. 6 Tbs to 1 cup water, 1 tsp cure #1 and 1 cup diced cheese.