First i will say A BIG thank you all .i am a new member but i following the forum for awhile
we don't have a smoking culturein south Africa like in the USA so not a lot of info and equipment i got a MES for a smoker. i found it with a different name in south Africa the rest i have to bring from USA or the UK .
but the drive and Answers i find here so thanks .
aah my photo is my wine cellarwith salami i made last winter (our winter is in July)