Florida pastrami came out beautifully
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- 950 Posts. Joined 2/2009
- Location: Pamatai, Tahiti
- Points: 23
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It looks good, do you have any sammie pics, I like to see all the different ways people prepare them, ...I learned something yesterday, instead of mayo and mustard we tried Ranch dressing, we really liked it.
Al, it went on at noon and off at 5p.
Temps ran at 210-230, and internal was 170 when I took it off.
Got a nice bark on it too.