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Black Pepper Coated Summer Sausage

post #1 of 14
Thread Starter 

Got nothing to do on this rainy day so i said

 

 

SELF

 

How bout you do something with this pound of burger.

 

 

SO

 

I did a small chub of pepper coated summer sausage.

 

Dont know if you can see the black pepper on it. Hey if it dont work then its only a pound.....EH

 

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post #2 of 14

Looks good Nepas. I like black pepper on anything!

post #3 of 14
Thread Starter 

Gotta do a little more tweeking on the coating and not having the pepper come off from the casing while the stuffer tube is in it. But it will work.

 

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post #4 of 14

So you wet the inside of the casing then peppered it then stuffed it.

 

Nice looking chub

post #5 of 14

Looks killer as usual.....almost like an abstract work of art with those pepper swirls in there

post #6 of 14
Thread Starter 
Quote:
Originally Posted by boykjo View Post

So you wet the inside of the casing then peppered it then stuffed it.

 

Nice looking chub


Little more involved than just soaking. Need something for the pepper to stick to so i used food grade soy bean oil mixed with the water. Next time i will do it a different way.

 

post #7 of 14
Thread Starter 

The pepper held better than i expected.

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Just cutting the ends, this chub is heading south with us next month.

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post #8 of 14

It looks very good!!

 

  Craig

post #9 of 14

That does look very good

post #10 of 14

I would love to taste that, it looks really, really good!

post #11 of 14

Excellent. I love peppered anything.

post #12 of 14

Looking good man - I could eat a bunch of that for sure

post #13 of 14

Looks great nice jobicon14.gif

post #14 of 14

Wonderful looking summer sausage there nepas! I could definitely eat a bunch of it!!!

 

p.s. Is it going to last until next month?


Edited by AK1 - 3/12/11 at 8:23pm
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