Hi. I am 44 years old and just got a new smoker/bar-b-que. by char-Broil. I have lived in Oregon my entire life. I have smoked meat once on my old bar-b-que. Love the new Grill but don't know how to use it to its fullest potential. so here I am.
Edited by fresh meat - 3/16/11 at 5:52pm