anyone use their bacon ends ground up in their sausage?
Bacon ends used in sausage??
SmokingMeatForums.com Top Picks
- 4,166 Posts. Joined 3/2009
- Location: Louisiana
- Points: 51
- Select All Posts By This User
Marianski has a recipe for Bacon Sausage.
It includes Beef, pork and bacon cured with cure 1 and stuffed into a 70mm synthetic casing. It is smoked and then boiled.
Let me know if you want me to post a copy. I can't attest to how good or bad it is