or Connect
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Cheese › Todays smoke..first chees!! With Q-View...Final Pictures now..
New Posts  All Forums:Forum Nav:

Todays smoke..first chees!! With Q-View...Final Pictures now..

post #1 of 13
Thread Starter 

Picked 2 lbs sharp cheddar,1 moz and 1 mexican crumbling cheese.

Decided to run them in the BGE as I might make a fattie later.

No heat in the BGE. Bottom vent wide open,top about half open.

I will watch to see how it goes.

One row of peach in the amazen.

 

001.JPG

 

002.JPG

 

 

 

 

 

 

 

Later!

 

  Craig

post #2 of 13

Looks like a good start to some great smoked cheese.. can't wait to see it all done icon14.gif

post #3 of 13

Good start Craig---Marking this one to see later!

 

 

Bear

post #4 of 13

Bear x2

post #5 of 13

NICE. Man i gotta get off my but & smoke some chesse!! It doesn't get much easier than that!

post #6 of 13

Great Start on the Cheese...

post #7 of 13
Craig, Smoked cheese is addicting Todd

No Creosote! A-Maze-N Smokers

Reply
post #8 of 13
Thread Starter 

This ended nice.

One row in the amazen burned for 4.5 hours.

Talk about TBS!!

It was too close to the cheese,I fixed that. Had a little melt on the one chunk of cheddar..

Left the bottom vent wide open and the top just a little open. Beautiful wisps coming out.

I love this place!!

 

  Craig

 

 

005.JPG

post #9 of 13

Looks great..now the wait..tic toc.tic toc!!!

post #10 of 13
Thread Starter 

Hahahaha..... I had to put the bagged items out of sight.

 

Thanks fellas..I can see more smoked cheese in the near future.

 

 

   Have a great day!!

 

 

     Craig

post #11 of 13

Hey Craig,

 

How about more info on your Big Green Egg?

 

Cheese looks GREAT, but sorry you have to wait for the finished product.

 

 

Todd

No Creosote! A-Maze-N Smokers

Reply
post #12 of 13

Nice color Craig!!

 

Bear

post #13 of 13
Thread Starter 
Quote:
Originally Posted by TJohnson View Post

Hey Craig,

 

How about more info on your Big Green Egg?

 

Cheese looks GREAT, but sorry you have to wait for the finished product.

 

 

Todd

I put the amazen on the rack,but it was too close.

I will put it on the charcoal rack next time..
 

I have a medium size.
I love mine.It works great for me for everything except smoking.

Fabulous baking and steaks.

http://www.biggreenegg.com/index.html 

 

  Have a great day!!

 

  Craig

 

 

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Cheese
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Cheese › Todays smoke..first chees!! With Q-View...Final Pictures now..