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High country bbq beans

post #1 of 8
Thread Starter 

This is one of my bean recipes I use alot, everybody seems to really like it where ever I take them. Just thought I would post it if anybody would like to try them.



High Country BBQ Beans

1 15 ounce can pork & beans
1 15 ounce can pink beans, rinsed, drained
1 15 ounce can kidney beans, rinsed, drained
1/2 lb. bacon, cooked, chopped
2 cups smoked ham, chopped
1 large green pepper, chopped
1 large yellow onion, chopped
1 small green chili pepper, chopped
1 cup light brown sugar
1/2 cup BBQ sauce
2 or 3 cloves garlic, chopped

Combine all ingredients in a large pot on medium heat; mix well. Simmer covered several hours; stir often. Remove from heat when vegetables are soft. If smoking put into a large foil pan, smoke for 2.5 to 3 hours or until temp is 160

post #2 of 8

Looks tasty!!





post #3 of 8

Sounds good will have to give them a try.PDT_Armataz_01_34.gif

post #4 of 8

Sounds awful good to me

post #5 of 8

Definitely sounds like they would be worth a try. Thanks for posting.

post #6 of 8

Saved, thanks. Will try them one day, for sure!

post #7 of 8


Well your recipes looks pretty darn good to me. If you added a few more things I think that you'll have my Garbage Beans recipe. 

post #8 of 8

Looks like an excellent recipe, thanks for sharing!

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