OK, time to make up for not providing pics last time. Making about 10lbs again (I have a small smoker - masterbuilt 7 in 1).
Here's what I'm starting with:
Kinda thin - but it'll still taste great using Bearcarvers recipe. 1 Tablespoon of Tenderquick per pound on each slab, lovingly massaged in. Slightly more than 1 Tablespoon of Dark brown sugar per pound:
One slab ready for the bag:
Both slabs w/cure, brown sugar - bagged and heading for the fridge:
Back in just over a week!