Well, here it goes.
My name is Ed and I have a problem. I love to grill. I also love to fish, hunt, and do most things outdoors. After much deliberation, i finally jumped into the wonderful world of smoking all things edible. Actually, I have jumped, but not technically landed yet. My smoker (Masterbuilt Digital/Electric 30 inch ) is on a UPS truck somewhere and will hopefully arrive at my house this week where 2 racks of Baby Backs are patiently waiting.;
While i am an able bodied grill'er, the fine art of turning out delicious mouth watering smoked goods is new to me. So, here I am.
My main interest so far will be:
Bacon, Ribs, Salmon, and some of those bacon explosion things which i believe are referred to as "Fatties" on this site. Probably going to have to do a pork loin or 10 and i am sure a few other things along the way.
Born and raised in Arizona and lived in a few places around the country. Spent 6 years in the Navy and have been in Oregon since 2001.
Look forward to meeting you all!