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Beef Short Ribs

post #1 of 9
Thread Starter 

Hi all seen a post for beef ribs reminded me I had some in the freezer but  I haven't ever smoked any  I don't know cook temp or times and inter. temp any help would be nice


I got a new toy to play with

new toy.jpg


getting ribs ready

BEEF RIBS 002.jpg


BEEF RIBS 003.jpg






Edited by coyote1 - 1/8/11 at 1:37pm
post #2 of 9
Thread Starter 

going to cook them at 250* for 3-6 hours to 200* inside more Q's tomarrow

post #3 of 9



Below is a real good one just from the other day.


The first pic is Pork Spare Ribs---Then the Beef Ribs start:



I usually go about 230˚ for a 3-2-1.


Mark has his down to a science for the way he likes them, with a little tug on 'em.




post #4 of 9


Hey I resemble that guy. Now you can use the 3-2-1 but I have found that smoking theses big ole things it better to smoke them by temp. I do keep the first 3 hours and then I foil them with a good amount of liquid in the foil and take them for about 2.5 hours but I go with the temp. When they hit about 190° i'll take them out of the foile and let them finish to about 205°ish maybe alittle more and then into the cooler for atleast 30 minutes if now more. You will like them believe me.

post #5 of 9
Thread Starter 

just put the ribs on I did a quick test with my new toy on my temp gauge  it is off by a 100* to 150* got to get a new one

post #6 of 9
Thread Starter 

done tast good but I'm still not sold on beef ribs


BEEF RIBS 004.jpg


BEEF RIBS 005.jpg

post #7 of 9



Not sold on Beef Ribs???


Everybody has different taste buds---Right now I think mine exploded from looking at your Qview!!!





post #8 of 9

Pork ribs are hard to beat, but I really like beef ribs

post #9 of 9
Thread Starter 

I think I just like pork ribs better I'm going to try them again when it"s warm out and I have the new smoker done

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