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Pumpkin Bread Pudding

post #1 of 4
Thread Starter 

Heyya folks. Well the turkey is sittin in the smoker doing its thing. The wife n I decided that this year we wanted something other than just pumpkin pie. I figured as much as I love bread pudding and pumpkin pie, I would just combine the two. Thought ya"ll might wanna take a look see...

 

Started with half a loaf of raisin cinimmon bread cut into cubes about 1" squared. 

 

puddin_D.jpg

 

 

Next I combined 1 can of pumpkin, can of evaporated milk, vanilla, touch of ginger, brown sugar and 2 eggs. Mixed that together real good and poured it over the bread squares in a 9" pie plate

 

puddin_C.jpg

 

 

Gently stir it all together to make sure all of the bread is coated real good.

puddin_B.jpg

 

Finally, sprinkle it with chopped pecans or walnuts and baked it at 400 till a knife stuck in the middle comes out clean. Bout 20-25 minutes.

puddin_A.jpg

post #2 of 4

That looks awesome thanks for sharing

post #3 of 4

Man that sounds good!  Great idea

post #4 of 4

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Now that does really sound pretty darn good. Thanks

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