post #21 of 21

yeah you will want to season it. coat it generously with PAM. Don't have to do it before every smoke.


Originally Posted by wbrian View Post

Well, when I got out of work tonight, I picked up the wife and headed to Home Depot to pick up a "surprise"...  Wanted to get an ECB, but wanted her onboard for a smoker.  She ended up talking me into getting a slightly more expensive Brinkmann Vertical Square Smoker instead.  It's in the back of my ttruck tonight.  Tomorrow I will put it together and I guess I'm supposed to burn it in or something to burn off the manufacturing schmutz, right?


I also saw somewhere in here that someone sprays the inside of their smoker with Pam.  Is that part of the burn in/seasoning process or before each smoke?