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Smoked Ribeye w/ Reverse Sear and Smoked Tri-Colored Peppers *Q-View* - Page 2

post #21 of 23
Thread Starter 
Quote:
Originally Posted by bikr4jc View Post

After seeing this topic I had to try this method for Ribeye (my favorite).  Tried it last night, it came out awesome!! Thanks for the tip!!! 

U Rock!!



Glad you liked it!

post #22 of 23

How do you store and reheat them ?

Thanks

post #23 of 23
Quote:
Originally Posted by pintobean View Post

Thanks everyone, I can't wait to make this again. I might do 10 of them and Vacseal for a quick, delicious dinner.


How do you store and reheat them for that delicious dinner.

 

Thanks,

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