A friend asked me to cook some boneless turkey breasts for her Ladies Night. She bought three, two for her party and one for me. What a deal. Thawed them out and seasoned them and into the smoker with some maple and apple. It ran a little hotter than I wanted but you deal with whats dealt to ya.
About 3 hours at 295 and here is mine.
and here it is after resting.
It tasted amazing. Just a little too much salt. Served it as hot turkey sandwiches with cranberries.
Sorry missed the money shot it was the hungry shot and it didn't last.
Thanks for checking it out.