Search results
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
Mobile Version - What Am I Missing
Is it not possible to start a new post from the mobile version? I can't find it anywhere. Couple that with the fact I want to post pictures, this looks like a lot of bouncing back and forth between mobile and desktop from my iPad? On the other hand, as my wife says when I can't find...- itherrkr
- Thread
- Replies: 23
- Forum: Report Issues
-
-
Pork Shoulder Taking Too Long?
Started a 8.5 pound pork shoulder at 6:15 this morning in my Smoke Vault. Temp has been around 225 to 240 using my ET7 dual thermo. One in the pork, one in a tater on the rack. After 6 hours and 20 minutes, the thing is still only 133 internally. Still in the danger zone, am I in trouble... -
Brinkman vs GOSM
Looking to purchase a gas smoker. I can pick up the Brinkman at Home Depot, however, I would need to order the GOSM from WalMart. http://www.homedepot.com/h_d1/N-5yc1...atalogId=10053 I have read a lot about the GOSM on the forum, but the Brinkman, not so much. How do they compare? Kent- itherrkr
- Thread
- Replies: 15
- Forum: Propane Smokers
-
Chargriller Question
I have the Chargriller Pro with the side firebox. I have had it for a couple of months. During this time I have struggled with getting/keeping temps in the 225 to 250 degree range. I have done the chimney mod, charcoal basket and these have helped alot. Thinking of the mod that seals the...- itherrkr
- Thread
- Replies: 17
- Forum: Charcoal Smokers
-
New Guy In Idaho
Picked up a Chargriller Pro in early August after a trip to Chicago Speedway where my brother hauled his over from Fort Wayne. Made some awesome stuff at the races. Had to have my own. Found this forum about a month ago. Completed some mods, stack extension, charcoal basket, and thinking...
