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Hey all,
I know it may be a faux pas to ask about grills on a smoking forum but I'm looking to purchase a new charcoal grill this year and figure there are likely many folks knowledgeable in this realm around here.
I currently own a small Weber charcoal grill but am looking for something...
I did a few racks of baby backs in my MES and ran it probably 2-1-1 since I was short on time and they were easily the best, juiciest ribs I've ever cooked. Granted they were baby backs and not spares but what can you do.
I've found that running a little longer on the front end and shortening...