SmokingMeatForums.com - Forums - Recent Changeshttp://www.smokingmeatforums.com/livefeed.rssTrack the most recent changes to the smokingmeatforums.com community with this feedenHuddler 0.1Sun, 28 May 2017 01:35:38 +0000A weird spring but some things are constant...http://www.smokingmeatforums.com/t/263198/a-weird-spring-but-some-things-are-constant "With the exceptionally rainy spring in central PA, parts of my garden are struggling,..."threadSun, 28 May 2017 01:25:04 +0000CornmanSun, 28 May 2017 01:25:04 +0000#3423766Mike from Raleighhttp://www.smokingmeatforums.com/t/263195/mike-from-raleigh "Hi all! Joined the forum tonight. I'm a big fan of smoking meats and grilling too...."threadSun, 28 May 2017 00:24:43 +0000ncsmokeandgrillSun, 28 May 2017 00:24:43 +0000#3423700Fattie questionhttp://www.smokingmeatforums.com/t/263194/fattie-question "We will be making a fattie tomorrow and have read about bacon turning out rubbery, and..."threadSun, 28 May 2017 00:09:00 +0000griz400Sun, 28 May 2017 00:09:00 +0000#3423685St. Louis ribs, need and extra hour - 1.5. What to do?http://www.smokingmeatforums.com/t/263192/st-louis-ribs-need-and-extra-hour-1-5-what-to-do "I put the rack on at 2pm @250* Was planning on eating at 5:30 ish. Just got told that..."threadSat, 27 May 2017 23:42:32 +0000GolfingGQSat, 27 May 2017 23:42:32 +0000#3423666Wet brine. Dry brinehttp://www.smokingmeatforums.com/t/263191/wet-brine-dry-brine "Using the offset tomorrow for a half Turkey breast. I was wondering if after a wet..."threadSat, 27 May 2017 23:41:39 +0000r2 BuildersSat, 27 May 2017 23:41:39 +0000#3423662Last piece of the puzzle arrived!http://www.smokingmeatforums.com/t/263189/last-piece-of-the-puzzle-arrived "Got my Hakka 5-7LB sausage stuffer delivered today. This is one beefy unit. Solid and..."threadSat, 27 May 2017 23:21:12 +0000PadronManSat, 27 May 2017 23:21:12 +0000#3423624Beef! It's what's for dinner...tomorrow!http://www.smokingmeatforums.com/t/263187/beef-its-whats-for-dinner-tomorrow "Simply rubbed with salt, pepper, onion and garlic powder! Also, using my new..."threadSat, 27 May 2017 23:05:42 +0000Bob-B-QSat, 27 May 2017 23:05:42 +0000#3423595Competition Chicken Thighs w/QViewhttp://www.smokingmeatforums.com/t/263185/competition-chicken-thighs-w-qview "This is the first cook of three that I have planned for this long weekend. First and..."threadSat, 27 May 2017 23:01:37 +0000kanealmondSat, 27 May 2017 23:01:37 +0000#3423585What do you like for pellets? Or are they all about the same?http://www.smokingmeatforums.com/t/263184/what-do-you-like-for-pellets-or-are-they-all-about-the-same "Just like the title asks.  Thanks for the input! "threadSat, 27 May 2017 22:40:09 +0000runway1Sat, 27 May 2017 22:40:09 +0000#3423557Didn't want to strikeout at Costco http://www.smokingmeatforums.com/t/263182/didnt-want-to-strikeout-at-costco "Well I bought a Costco membership because they carry Prime packers at a great price...."threadSat, 27 May 2017 22:25:30 +0000b-oneSat, 27 May 2017 22:25:30 +0000#3423537types of wood for smoking meathttp://www.smokingmeatforums.com/t/263180/types-of-wood-for-smoking-meat "I have a persimmon tree in my yard that is on it's last leg.  I was wondering if..."threadSat, 27 May 2017 21:25:21 +0000PwillieSat, 27 May 2017 21:25:21 +0000#3423460Fatty and ribshttp://www.smokingmeatforums.com/t/263179/fatty-and-ribs "Been watching and not doing much smoking. Changing that in the morning going to hit two..."threadSat, 27 May 2017 21:05:10 +0000duckguyjrSat, 27 May 2017 21:05:10 +0000#3423438Wing rubhttp://www.smokingmeatforums.com/t/263177/wing-rub "How'ya lads, im looking for a good rub recipe for chicken wings & maybe a few tips on..."threadSat, 27 May 2017 20:10:34 +0000sawnoffSat, 27 May 2017 20:10:34 +0000#3423357Memorial Day Meat.....http://www.smokingmeatforums.com/t/263176/memorial-day-meat "       Well the wife said she wanted a smoked/reversed sear ribeye steak for..."threadSat, 27 May 2017 20:07:30 +0000SubmarinerSat, 27 May 2017 20:07:30 +0000#3423345Pit Boss 700SC vs Camp Chef PG24http://www.smokingmeatforums.com/t/263174/pit-boss-700sc-vs-camp-chef-pg24 "They're both about the same price.  The PB has a bit more cooking area and a closed..."threadSat, 27 May 2017 20:00:00 +0000runway1Sat, 27 May 2017 20:00:00 +0000#3423319Memorial Packerhttp://www.smokingmeatforums.com/t/263173/memorial-packer "I haven't been able to smoke or post much lately, but I still lurk around the site just..."threadSat, 27 May 2017 19:48:32 +0000realtorterrySat, 27 May 2017 19:48:32 +0000#3423302Beef shoulder clod.http://www.smokingmeatforums.com/t/263171/beef-shoulder-clod "I got a deal on a 26# shoulder clod, so I trimmed and seasoned with SPOG, and Herb from..."threadSat, 27 May 2017 19:40:14 +0000Big T BBQSat, 27 May 2017 19:40:14 +0000#3423276Mushroom 'n Swiss Brisket Meltshttp://www.smokingmeatforums.com/t/263169/mushroom-n-swiss-brisket-melts "Brisket, Swiss Cheese, Texas toast and mushroom sauce.... the assembly process on the..."threadSat, 27 May 2017 19:25:18 +0000MossyMOSat, 27 May 2017 19:25:18 +0000#3423244Steak Revolution on Netflixhttp://www.smokingmeatforums.com/t/263168/steak-revolution-on-netflix "Has anyone seen this? Watched it last night.  Looks like Spain 10- 15yr old cows tops..."threadSat, 27 May 2017 19:22:53 +0000WeberkettlemanSat, 27 May 2017 19:22:53 +0000#3423222First smoke on MES 40http://www.smokingmeatforums.com/t/263166/first-smoke-on-mes-40 "I just finished some turkey legs on my nrand new MES 40. I brined them overnight and..."threadSat, 27 May 2017 19:10:19 +0000B1GtexanSat, 27 May 2017 19:10:19 +0000#3423190Rib steakshttp://www.smokingmeatforums.com/t/263165/rib-steaks " Decided to try my hand at some rib steaks on the smoker/finish on the..."threadSat, 27 May 2017 19:09:32 +0000jds87Sat, 27 May 2017 19:09:32 +0000#3423184Barrel House Smokerhttp://www.smokingmeatforums.com/t/263164/barrel-house-smoker "Seen them listed on the forum banner.   Anyone ever seen one or used..."threadSat, 27 May 2017 18:42:45 +0000nepasSat, 27 May 2017 18:42:45 +0000#3423135Short Ribs low n slow (no foil)http://www.smokingmeatforums.com/t/263163/short-ribs-low-n-slow-no-foil "Seasoned with SPOG (Coarse sea salt, fresh cracked pepper, onion powder and granulated..."threadSat, 27 May 2017 18:41:35 +0000EdwardAltSat, 27 May 2017 18:41:35 +0000#3423126Great Sale on KBBhttp://www.smokingmeatforums.com/t/263160/great-sale-on-kbb "FYI, Home Depot is running 2x18.6# bags of KBB on sale for 9.98. Stocked up on enough..."threadSat, 27 May 2017 16:50:39 +0000MasonDixonSat, 27 May 2017 16:50:39 +0000#3422983Mom turns 72 tomorrow, wants brisket and ribs, time to be a good son!http://www.smokingmeatforums.com/t/263159/mom-turns-72-tomorrow-wants-brisket-and-ribs-time-to-be-a-good-son "Like the title says, mom will hit 72 tomorrow and I asked her what she wanted for her..."threadSat, 27 May 2017 16:46:56 +0000CrankyBuzzardSat, 27 May 2017 16:46:56 +0000#3422978Stallhttp://www.smokingmeatforums.com/t/263158/stall "This is my first time smoking and my brisket is stalled at 160 my smoker temp.is 255..."threadSat, 27 May 2017 16:07:20 +0000Sean SSat, 27 May 2017 16:07:20 +0000#3422872Smoked hock and yellow beans souphttp://www.smokingmeatforums.com/t/263157/smoked-hock-and-yellow-beans-soup "Inspired by a recent Foam's post. The hock "threadSat, 27 May 2017 16:04:21 +0000atomicsmokeSat, 27 May 2017 16:04:21 +0000#3422864Brisket cut in halfhttp://www.smokingmeatforums.com/t/263155/brisket-cut-in-half "Hi everyone - I am smoking my first brisket and have a question. I have a 10 pound..."threadSat, 27 May 2017 15:10:32 +0000rnlussierSat, 27 May 2017 15:10:32 +0000#3422786First butt - how careful do I need to be with the temperaturehttp://www.smokingmeatforums.com/t/263151/first-butt-how-careful-do-i-need-to-be-with-the-temperature "I've run the smoker a few times to get a sense of time to heat up, burn rate, etc...."threadSat, 27 May 2017 14:25:52 +0000SMWinnieSat, 27 May 2017 14:25:52 +0000#3422696First time doing an Arm Roasthttp://www.smokingmeatforums.com/t/263150/first-time-doing-an-arm-roast "I have been reading the forum a bit about roasts and think I am going to do an arm..."threadSat, 27 May 2017 14:01:59 +0000sgtpeppr56Sat, 27 May 2017 14:01:59 +0000#3422657Round eye http://www.smokingmeatforums.com/t/263149/round-eye "I have 5 lbs of round eye between 2 pieces. I was thinking of pulling both - take them..."threadSat, 27 May 2017 13:18:54 +0000ChinaNickSat, 27 May 2017 13:18:54 +0000#342262418lbs of pork butt for tomorrow!!http://www.smokingmeatforums.com/t/263148/18lbs-of-pork-butt-for-tomorrow "This will be my second cook on my Weber Smokey Mountain and I'm hoping it turns out as..."threadSat, 27 May 2017 12:41:30 +0000rhuelSat, 27 May 2017 12:41:30 +0000#3422618Saturday chuckieshttp://www.smokingmeatforums.com/t/263146/saturday-chuckies "Decided to get up early and do a couple chuckies today. Started last night.by injecting..."threadSat, 27 May 2017 12:31:25 +0000BigfurmnSat, 27 May 2017 12:31:25 +0000#3422603Looking for the best summer sasage seasoning mixhttp://www.smokingmeatforums.com/t/263144/looking-for-the-best-summer-sasage-seasoning-mix "The list seems endless. Leggs--  The Sausage Maker has theirs----High Mountain--and on..."threadSat, 27 May 2017 11:00:24 +0000BlaiseSat, 27 May 2017 11:00:24 +0000#3422565First smoke http://www.smokingmeatforums.com/t/263143/first-smoke "Doing my first smoke now trying to keep the temp at 225 I have a smoke hollow 38..."threadSat, 27 May 2017 10:35:40 +0000Sean SSat, 27 May 2017 10:35:40 +0000#3422539New from Michiganhttp://www.smokingmeatforums.com/t/263142/new-from-michigan "Thanks for invite doing my first smoke now have a smoke hollow 38 propane smoker love..."threadSat, 27 May 2017 10:05:56 +0000Sean SSat, 27 May 2017 10:05:56 +0000#3422527Its 330 am time to smoke a butt!http://www.smokingmeatforums.com/t/263140/its-330-am-time-to-smoke-a-butt "Smokers lit Butt's rubbed since yesterday Gonna do 250 until IT hits 200. I plan..."threadSat, 27 May 2017 07:41:07 +0000theBarkHoundSat, 27 May 2017 07:41:07 +0000#3422492Smoked Wings on the Traegerhttp://www.smokingmeatforums.com/t/263137/smoked-wings-on-the-traeger "It's been a while. But I'm BACK! I smoked some wings on my Traeger after marinating..."threadSat, 27 May 2017 05:57:05 +0000princeeofsinSat, 27 May 2017 05:57:05 +0000#3422467Butt steakhttp://www.smokingmeatforums.com/t/263136/butt-steak "I split a 1/4 cow with a coworker whose brother in law raises pigs and cows. It's been..."threadSat, 27 May 2017 04:46:59 +0000bird nerdSat, 27 May 2017 04:46:59 +0000#3422447Wife's awayhttp://www.smokingmeatforums.com/t/263135/wifes-away "  Well the wife and her girlfriend went away for a few days to go visit some old..."threadSat, 27 May 2017 04:34:12 +0000AB CanuckSat, 27 May 2017 04:34:12 +0000#3422440Looking for a Hickory Smoked Chicken Rub With No Cayenne or Chilli Powders. http://www.smokingmeatforums.com/t/263134/looking-for-a-hickory-smoked-chicken-rub-with-no-cayenne-or-chilli-powders "I have a request for a not so spicy rub. Can you help. "threadSat, 27 May 2017 04:25:56 +0000gapiSat, 27 May 2017 04:25:56 +0000#3422424Blackened Redfish, Grilled Shrimp Scampi, and ABT's (Under the Sea entry)http://www.smokingmeatforums.com/t/263133/blackened-redfish-grilled-shrimp-scampi-and-abts-under-the-sea-entry "This is the process for my throwdown entry:   Blackened Redfish: Olive oil, lemon..."threadSat, 27 May 2017 04:06:04 +0000mike5051Sat, 27 May 2017 04:06:04 +0000#3422401Two Birds, Two different Rubs, Smokin Side By Side With The Tastes Cross? Master Built 7 in 1 Smoker. http://www.smokingmeatforums.com/t/263131/two-birds-two-different-rubs-smokin-side-by-side-with-the-tastes-cross-master-built-7-in-1-smoker "I'm wanting to smoke two chickens with different rubs. There are those who don't like..."threadSat, 27 May 2017 03:33:05 +0000gapiSat, 27 May 2017 03:33:05 +0000#3422381Pork butts tonight and ribs tomorrowhttp://www.smokingmeatforums.com/t/263130/pork-butts-tonight-and-ribs-tomorrow "I'll just add pictures. Most important thing anyway. Accidentally got a net..."threadSat, 27 May 2017 03:21:20 +0000scarps23Sat, 27 May 2017 03:21:20 +0000#3422359Butt & ribshttp://www.smokingmeatforums.com/t/263128/butt-ribs "MIL bought round a pork shoulder for a birthday party thats happening tonight.. pulled..."threadSat, 27 May 2017 02:47:15 +0000natejSat, 27 May 2017 02:47:15 +0000#3422304Under the sea - Smoked Salmon Pastahttp://www.smokingmeatforums.com/t/263126/under-the-sea-smoked-salmon-pasta "Yeah, yeah, I phoned it in. But I wanted to enter something. That said, this is..."threadSat, 27 May 2017 02:12:54 +0000MyOwnIdahoSat, 27 May 2017 02:12:54 +0000#3422240Remember The Fallen !! http://www.smokingmeatforums.com/t/263125/remember-the-fallen " "threadSat, 27 May 2017 02:10:10 +0000WaterinHoleBrewSat, 27 May 2017 02:10:10 +0000#3422233Smoked Seafood Paella (Under the Sea TD)http://www.smokingmeatforums.com/t/263124/smoked-seafood-paella-under-the-sea-td "Sorry there are no pics of the process but figured I would lay out the steps for those..."threadSat, 27 May 2017 02:03:52 +0000Chew2475Sat, 27 May 2017 02:03:52 +0000#3422216Texas Heat is Backhttp://www.smokingmeatforums.com/t/263123/texas-heat-is-back "Felt like Texas again today.   But it also looked like it, too (maybe some New York..."threadSat, 27 May 2017 02:00:05 +0000jwhsmokeSat, 27 May 2017 02:00:05 +0000#3422210New masterbuilt 30inhttp://www.smokingmeatforums.com/t/263122/new-masterbuilt-30in "Just bought the masterbuilt 2 door propane smoker planning on doing my first cook on it..."threadSat, 27 May 2017 01:24:56 +0000txjeep97Sat, 27 May 2017 01:24:56 +0000#3422165