Pros: Easy to control temp, insulated cabinet did not take any adjustment to compensate for 24 degree temps when I had it set on 56 degree day.
Cons: Wood box was not on electric coil, not much smoke
Got it on sale at Gander Mountain, the price was outstanding for an electric insulated box, new model has 2 latches to secure door and not the single handle latch that the old model has. Wood box was not resting on electric coil so low temp had very little smoke, I do low temp & let meat cook slow so I had to cut the wires off the wood box section of rack to let it sit on the coil, afterward smoking was great. Some leakage around one corner of the door near top hinge but not enough to warrant adding a seal. So far so good - well worth the price.