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SmokingMeatForums.com › Smokers & More › Smokers › Electric Smokers › Cabinet Style › Cookshack Smokette Elite Stainless Electric Smoker

Cookshack Smokette Elite Stainless Electric Smoker

100% Positive Reviews
Rated #17 in Cabinet Style


Pros: Efficient, accurate, set and forget easy, built like a tank

Cons: Need to put ot on a table, can't do two Boston Butts at once

I had a Brinkman wood-fired smoker, then a Brinkman Electric, then a Big Green Egg.  I gave them all away once I got this.  This is a Rolls Royce compared to those Chevys.  Yes, it's expensive, and yes, it's worth it.  I have smoked cheeses, vegetables, salmon, trout, prime rib, turkey chicken, beef and pork ribs, brisket, and Boston butt.  For all except cheeses it is pretty much set and forget.  Cheeses take some finesse here in the Arizona summer, but I have been successful in this also.    Construction is awesone, it's made in USA, and insulation is fantastic.  I use it in 30 degrees and I use it in 100 degrees, and performance is always perfect.


Pros: Made in America, Stainless Steel, Very well insulated, pretty much set and forget it. Can lay your hand on it after hours of cooking.

Cons: No cons

If your looking for a great smoker, and your budget can handle the cost. This would be the one for you. Have you ever heard that you get what you pay for. Well, this is no exception.

Cookshack Smokette Elite Stainless Electric Smoker

The Cookshack Smokette Elite Series Electric Smoker is Cookshacks most popular model for back yard barbecuers! Anyone can make professional quality old-fashioned smoked barbecue in their own backyard. This Smokette electric smoker features stainless steel construction, 850 degree Spin-Glass insulation keeping it safe and cool on the outside, and digital technology that allows you to smoke-cook your meat at a temperature and time that you set. The Elite Smokette electronic controller allows smoke cooking by setting the desired cooking temperature and monitoring the internal meat temperature with its commercial quality meat temperature probe. The LED panel displays the cooking temperature as well as the internal meat temperature. Your electric smoker will arrive with everything you need to start smoking immediately including a meat probe for accurate internal temperature, two 18 x 14 inch nickel-plated shelves big enough to hold full slabs of ribs or whole briskets, five pounds of hickory wood, stainless steel wood box, four 3 inch locking casters, Smoking At Home cookbook with tried and true recipes, and an operators manual to get you up to speed fast. This Elite Smokette electric smoker has a 20 - 25 lb capacity and maximum smoking temperature range of 140 - 300 degrees. Smoker requires 7 amps/120V/750W. ETL listed. All Cookshack smokers are proudly made in the USA and include a 2 year limited residential warranty. Dimensions (in inches) 20 1/2 W x 19 1/2 D x 31 3/4 H.

Product GroupKitchen
Product Type NameHOME
TitleCookshack Smokette Elite Stainless Electric Smoker
Model Name/TypeMPNEAN/UPC
SmokingMeatForums.com › Smokers & More › Smokers › Electric Smokers › Cabinet Style › Cookshack Smokette Elite Stainless Electric Smoker