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Chef's Knives

Shun Classic 8-Inch Chef's Knife

Can't beat Japanese steel

Geoffchef

Pros: Holds a finer edge than my old Henckels and holds it longer.

Cons: None.

I have an 8" Shun chef's knife and a 7" Shun Classic Santoku. The Henckels' hardly ever get out of the knife block any more. I sharpen them with a Chef's Choice 15 degree unit made for Asian knives with their harder steel. These knives are an absolute pleasure to use and beautiful to look at to boot.
Phenominal Knife for meat a food prep. The VG-10 core makes a durable edge with a 15 degree honing. Beautiful addition, stunning appearance.
Phenominal Knife for meat a food prep. The VG-10 core makes a durable edge with a 15...
Great Knife
Great Knife
19 Results
ZHEN Japanese VG-10 67 Layers Damascus Gyuto Chef Cutlery Knife, 8-Inch

ZHEN Japanese VG-10 67 Layers Damascus Gyuto Chef Cutlery Knife, 8-Inch

“Cost: This knife actually came as a 2 knife set, with a 3.5 inch blade with the same construction.  Both knives combined, and with shipping ran $139.50 dollars.  Construction: The blades have 67 layers of Damascus forge welded steel.  The front guard is steel, which is integral with the blade.  The handles are alternating layers of wood micarta, and make a beautiful...” --Addertooth

100% Positive Reviews
Shun Classic 8-Inch Chef's Knife

Shun Classic 8-Inch Chef's Knife

“I have an 8" Shun chef's knife and a 7" Shun Classic Santoku. The Henckels' hardly ever get out of the knife block any more. I sharpen them with a Chef's Choice 15 degree unit made for Asian knives with their harder steel. These knives are an absolute pleasure to use and beautiful to look at to boot. ” --Geoffchef

100% Positive Reviews
Victorinox Cutlery10-Inch Chef's Knife, Black Fibrox Handle

Victorinox Cutlery10-Inch Chef's Knife, Black Fibrox Handle

“ Don't have these yet, but have used them in resteruants that I worked at in the past. For knives you can pick up for usually less than $30 per blade they are a great addition to your kitchen. The knives I have now are starting to show their age and I am guessing¬†I will be replacing some of them in the next 3 or 4 years, and I am leaning towards the Victorinox set. ¬† Forgot to mention...” --JIRodriguez

100% Positive Reviews
Henckels Professional "S" - 10" Chef's Knife

Henckels Professional "S" - 10" Chef's Knife

Henckels Professional "S" 10" Chef's Knife, also called a Cook's Knife, is used for chopping, dicing, bias cutting and slicing. Often the knife handle is rocked up and down with one hand while the fingers of the other hand rest lightly onthe back of the blade, towards the tip.Features of Henckels TWIN Pro S knives include: SIGMAFORGE - One Piece Precision Forging New...

Shun Premier Chef's Knife, 8-Inch

Shun Premier Chef's Knife, 8-Inch

You will find yourself reaching again and again for our beautiful chef's knife. It is the perfect all-purpose knife for chopping and slicing your way through both meat and vegetables. Elegant and beautiful, the Shun Premier line of knives are unlike any knives you've owned. Featuring layered Damascus steel for strength, the hand-hammered finish (known as 'tsuchime' in...

Global 8-1/4-Inch Heavyweight Chef's Knife

Global 8-1/4-Inch Heavyweight Chef's Knife

The two most innovative features of Global knives are their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade like western style knives. However, their edges are ground straight to a point rather than beveled resulting in a...

J.A. Henckels Twin Four Star 6-Inch High Carbon Stainless-Steel Chef's Knife

J.A. Henckels Twin Four Star 6-Inch High Carbon Stainless-Steel Chef's Knife

J.A. Henckels has been manufacturing top quality knives since its founding in Solingen, Germany, more than 260 years ago. Simple, heavy duty and functional, all Henckels knives are made from high carbon, no-stain steel and crafted using the FRIODUR ice-hardening process for maximum blade strength and a long-lasting edge. Each knife features full tang construction using Henckels exclusive...

Shun Classic 10-Inch Chef's Knife

Shun Classic 10-Inch Chef's Knife

This stunningly beautiful line of cutlery features the look and benefits of Damascus steel, yet without its rusting problems. The Damascus-look blade profile reduces sticking and results in less damage to the food being cut and faster prep times.

J.A. Henckels Twin Four Star 8-Inch High Carbon Stainless-Steel Chef's Knife

J.A. Henckels Twin Four Star 8-Inch High Carbon Stainless-Steel Chef's Knife

Part of the Four Star series, this 8-in. Chef's knife will be one you reach for time and again. It's made of high-carbon stainless steel and precision-honed, with a laser-controlled edge, a balanced super-bolster, and a tang that extends to the back of the polypropylene handle, which is permanently bonded for seamless accuracy. The size and weight make it ideal for just about any...

Kyocera Revolution Series 7-Inch Professional Chef's Knife, White Blade

Kyocera Revolution Series 7-Inch Professional Chef's Knife, White Blade

Kyocera Revolution Series new advanced ceramic with a deeper blade and redesigned handle for precise control. This Kyocera ceramic knife is the ultimate cutting tool for slicing fruits, vegetables and boneless meats. The ergonomic handle provides a comfortable, highly controlled grip. Cutting is simple and the cut surface is smooth. The fine ceramic knife leaves no metallic taste or odor and...

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