SmokingMeatForums.com - Recent Changeshttp://www.smokingmeatforums.com/livefeed.rssTrack the most recent changes to the smokingmeatforums.com community with this feedenHuddler 0.1Fri, 04 Sep 2015 12:20:08 +0000New MES Bluetooth Digital smokerhttp://www.smokingmeatforums.com/t/172001/new-mes-bluetooth-digital-smoker/1040#post_1457941 "Quote: Originally Posted by Rhaugle      So I got my AMPS today, fired up the smoker..."threadFri, 04 Sep 2015 12:20:08 +0000BearcarverFri, 04 Sep 2015 12:20:08 +0000#2814071New Info on whats in Traeger Pelletshttp://www.smokingmeatforums.com/t/116254/new-info-on-whats-in-traeger-pellets "Quote: Originally Posted by pafret    Without rigid quality control procedures there..."threadFri, 04 Sep 2015 12:18:05 +0000gpb11Fri, 04 Sep 2015 12:18:05 +0000#2814069New Info on whats in Traeger Pelletshttp://www.smokingmeatforums.com/t/116254/new-info-on-whats-in-traeger-pellets/40#post_1457940 "Quote: Originally Posted by pafret    Without rigid quality control procedures there..."threadFri, 04 Sep 2015 12:17:26 +0000gpb11Fri, 04 Sep 2015 12:17:26 +0000#2814068leadership69http://www.smokingmeatforums.com/t/233719/leadership69#post_1457939 "Quote: Originally Posted by leadership69    Thanks Gary. I have enjoyed what I have..."threadFri, 04 Sep 2015 12:10:11 +0000gary sFri, 04 Sep 2015 12:10:11 +0000#2814064New Info on whats in Traeger Pelletshttp://www.smokingmeatforums.com/t/116254/new-info-on-whats-in-traeger-pellets/40#post_1457938 "When you call up a pellet maker and ask what's in their pellets you'll be told what..."threadFri, 04 Sep 2015 12:09:02 +0000gpb11Fri, 04 Sep 2015 12:09:02 +0000#2814063Making a little "Canadian Bacon/Ham"http://www.smokingmeatforums.com/t/233746/making-a-little-canadian-bacon-ham/20#post_1457937 "Looks Great, Buzz!!!   Mighty Tasty!!   Nice Kitty too!!     Bear "threadFri, 04 Sep 2015 12:08:34 +0000BearcarverFri, 04 Sep 2015 12:08:34 +0000#2814062New MES Bluetooth Digital smokerhttp://www.smokingmeatforums.com/t/172001/new-mes-bluetooth-digital-smoker/1040#post_1457936 "Did you let it just stabilize for awhile ? Did you leave the drip pan in ? I never..."threadFri, 04 Sep 2015 12:08:01 +0000mori55Fri, 04 Sep 2015 12:08:01 +0000#2814061Gibson Fridge Conversionhttp://www.smokingmeatforums.com/t/233868/gibson-fridge-conversion#post_1457935 "i use cake cooling racks and place them on wood dowling.... easy to clean and can pop..."threadFri, 04 Sep 2015 11:55:08 +0000GOLIATHFri, 04 Sep 2015 11:55:08 +0000#2814060New Info on whats in Traeger Pelletshttp://www.smokingmeatforums.com/t/116254/new-info-on-whats-in-traeger-pellets/40#post_1457934 "Quote: Originally Posted by muralboy    I'd be concerned about using heating pellets..."threadFri, 04 Sep 2015 11:48:57 +0000pafretFri, 04 Sep 2015 11:48:57 +0000#2814059Venison summer Sausage Problemhttp://www.smokingmeatforums.com/t/232855/venison-summer-sausage-problem "I am getting ready to make my summer sausage again.  I reread the comments and am going..."threadFri, 04 Sep 2015 11:48:43 +0000Bones1948Fri, 04 Sep 2015 11:48:43 +0000#2814058New Info on whats in Traeger Pelletshttp://www.smokingmeatforums.com/t/116254/new-info-on-whats-in-traeger-pellets "Quote: Originally Posted by pafret    According to the author on the BBQ Guru forum..."threadFri, 04 Sep 2015 11:46:33 +0000gpb11Fri, 04 Sep 2015 11:46:33 +0000#2814057New Info on whats in Traeger Pelletshttp://www.smokingmeatforums.com/t/116254/new-info-on-whats-in-traeger-pellets "Quote: Originally Posted by pafret    According to the author on the BBQ Guru forum..."threadFri, 04 Sep 2015 11:44:49 +0000gpb11Fri, 04 Sep 2015 11:44:49 +0000#2814056New Info on whats in Traeger Pelletshttp://www.smokingmeatforums.com/t/116254/new-info-on-whats-in-traeger-pellets/40#post_1457933 "Quote: Originally Posted by pafret    According to the author on the BBQ Guru forum..."threadFri, 04 Sep 2015 11:43:46 +0000gpb11Fri, 04 Sep 2015 11:43:46 +0000#2814055Goodies for a next day work party?http://www.smokingmeatforums.com/t/233890/goodies-for-a-next-day-work-party#post_1457932 "I recently did pulled pork sliders for an evening potluck where I had little prep time..."threadFri, 04 Sep 2015 11:40:05 +0000gpb11Fri, 04 Sep 2015 11:40:05 +0000#2814054Venison summer Sausage Problemhttp://www.smokingmeatforums.com/t/232855/venison-summer-sausage-problem#post_1457931 "I am getting ready to make my summer sausage again.  I reread the comments and am going..."threadFri, 04 Sep 2015 11:39:57 +0000Bones1948Fri, 04 Sep 2015 11:39:57 +0000#2814053Building a new smoker http://www.smokingmeatforums.com/t/233768/building-a-new-smoker#post_1457930 "Yeah didn't mean t do that I hope he will post pics of his build and get us back on..."threadFri, 04 Sep 2015 11:17:02 +0000hank2000Fri, 04 Sep 2015 11:17:02 +0000#2814047sfprankster's (mis)adventures with Too Many Buttshttp://www.smokingmeatforums.com/t/233909/sfpranksters-mis-adventures-with-too-many-butts "Anytime!!   You have a great weekend as well!!     Snuck a peek...   "threadFri, 04 Sep 2015 10:46:28 +0000sfpranksterFri, 04 Sep 2015 10:46:28 +0000#2814043sfprankster's (mis)adventures with Too Many Buttshttp://www.smokingmeatforums.com/t/233909/sfpranksters-mis-adventures-with-too-many-butts#post_1457929 "Anytime!!   You have a great weekend as well!!     Snuck a peek...   "threadFri, 04 Sep 2015 10:36:12 +0000sfpranksterFri, 04 Sep 2015 10:36:12 +0000#2814039sfprankster's (mis)adventures with Too Many Buttshttp://www.smokingmeatforums.com/t/233909/sfpranksters-mis-adventures-with-too-many-butts#post_1457928 "Thank ya, have a great cook and holiday."threadFri, 04 Sep 2015 10:34:19 +0000wimpy69Fri, 04 Sep 2015 10:34:19 +0000#2814037New from Mainehttp://www.smokingmeatforums.com/t/233899/new-from-maine#post_1457927 "Auburn!"threadFri, 04 Sep 2015 10:21:59 +0000posterdaFri, 04 Sep 2015 10:21:59 +0000#2814029sfprankster's (mis)adventures with Too Many Buttshttp://www.smokingmeatforums.com/t/233909/sfpranksters-mis-adventures-with-too-many-butts#post_1457926 "Thanx!!     super bright leds.com carries them.   Run time for a full charge is a..."threadFri, 04 Sep 2015 10:18:22 +0000sfpranksterFri, 04 Sep 2015 10:18:22 +0000#2814025sfprankster's (mis)adventures with Too Many Buttshttp://www.smokingmeatforums.com/t/233909/sfpranksters-mis-adventures-with-too-many-butts#post_1457925 "Looking good. Cool lights, where ya get'm and whats the run time on a charge, like to..."threadFri, 04 Sep 2015 09:58:49 +0000wimpy69Fri, 04 Sep 2015 09:58:49 +0000#2814023Brisket ~ Foamheart http://www.smokingmeatforums.com/t/233910/brisket-foamheart#post_1457924 "I'll be watching. "threadFri, 04 Sep 2015 09:46:09 +0000tropicsFri, 04 Sep 2015 09:46:09 +0000#2814022sfprankster's (mis)adventures with Too Many Buttshttp://www.smokingmeatforums.com/t/233909/sfpranksters-mis-adventures-with-too-many-butts#post_1457923 "Cruisin' along...    156 IT on the smallest butt...   226 in the..."threadFri, 04 Sep 2015 09:40:23 +0000sfpranksterFri, 04 Sep 2015 09:40:23 +0000#2814019sfprankster's (mis)adventures with Too Many Buttshttp://www.smokingmeatforums.com/t/233909/sfpranksters-mis-adventures-with-too-many-butts#post_1457922 "SFP, Looking good ,I'm in ! "threadFri, 04 Sep 2015 09:33:15 +0000CrazyMoonFri, 04 Sep 2015 09:33:15 +0000#2814016Brisket ~ Foamheart http://www.smokingmeatforums.com/t/233910/brisket-foamheart#post_1457921 "Quote: Originally Posted by sfprankster    I like the industrial sized rolls of foil..."threadFri, 04 Sep 2015 09:24:45 +0000FoamheartFri, 04 Sep 2015 09:24:45 +0000#2814015Brisket ~ Foamheart http://www.smokingmeatforums.com/t/233910/brisket-foamheart#post_1457920 "I like the industrial sized rolls of foil and plastic wrap as well. The major drawback..."threadFri, 04 Sep 2015 09:16:28 +0000sfpranksterFri, 04 Sep 2015 09:16:28 +0000#2814013Brisket ~ Foamheart http://www.smokingmeatforums.com/t/233910/brisket-foamheart "5 hours in, my MES40 and the meat probe agree that its maintaining 275 degrees,..."threadFri, 04 Sep 2015 09:00:41 +0000FoamheartFri, 04 Sep 2015 09:00:41 +0000#2814012bauchjwhttp://www.smokingmeatforums.com/u/104769/bauchjw "Changed: Location"userFri, 04 Sep 2015 07:16:41 +0000bauchjwFri, 04 Sep 2015 07:16:41 +0000#2813988sfprankster's (mis)adventures with Too Many Buttshttp://www.smokingmeatforums.com/t/233909/sfpranksters-mis-adventures-with-too-many-butts#post_1457918 "I'm going for a little something different this time around with an all fruit wood..."threadFri, 04 Sep 2015 06:47:04 +0000sfpranksterFri, 04 Sep 2015 06:47:04 +0000#2813987First try at a brisket flat w/picshttp://www.smokingmeatforums.com/t/233908/first-try-at-a-brisket-flat-w-pics#post_1457917 "Looks good!  Just trim the fat to about 1/4" and you're good to go.  "threadFri, 04 Sep 2015 06:39:51 +0000NoboundariesFri, 04 Sep 2015 06:39:51 +0000#2813975Any tips on making a select brisket flat edible?http://www.smokingmeatforums.com/t/233864/any-tips-on-making-a-select-brisket-flat-edible#post_1457915 "I have always done my briskets overnight!  Put them on at 6 in the evening at180..."threadFri, 04 Sep 2015 06:26:30 +0000doctord1955Fri, 04 Sep 2015 06:26:30 +0000#2813963Old Country BBQ Pits Wrangler Smoker Reviewhttp://www.smokingmeatforums.com/t/142246/old-country-bbq-pits-wrangler-smoker-review/260#post_1457914 "Picking mine up tomorrow morning! Thanks for all the tips, pics to come soon:)"threadFri, 04 Sep 2015 06:12:16 +0000Redline SmokinFri, 04 Sep 2015 06:12:16 +0000#2813962New Info on whats in Traeger Pelletshttp://www.smokingmeatforums.com/t/116254/new-info-on-whats-in-traeger-pellets/40#post_1457912 "Most of the heating pellets around here aren't hardwood, they're Doug fir. Not good eats."threadFri, 04 Sep 2015 06:01:13 +0000areallynicegirlFri, 04 Sep 2015 06:01:13 +0000#2813960Rookie Roaster needs HELP!!http://www.smokingmeatforums.com/t/233538/rookie-roaster-needs-help/20#post_1457911 "When I bought mine from Costo in the UK a couple of years ago it was a 2 man lift..."threadFri, 04 Sep 2015 05:58:33 +0000smokewoodFri, 04 Sep 2015 05:58:33 +0000#2813959SIAP....."Man Saves Ribs From House Fire"http://www.smokingmeatforums.com/t/233906/siap-man-saves-ribs-from-house-fire#post_1457910 "I love it! This guy has his priorities straight!    "threadFri, 04 Sep 2015 05:44:13 +0000mneeley490Fri, 04 Sep 2015 05:44:13 +0000#2813957Rookie Roaster needs HELP!!http://www.smokingmeatforums.com/t/233538/rookie-roaster-needs-help/20#post_1457909 "Quote: Originally Posted by sawinredneck  I have the exact smoker posted above, if I..."threadFri, 04 Sep 2015 05:38:41 +0000smokewoodFri, 04 Sep 2015 05:38:41 +0000#2813956sfprankster's (mis)adventures with Too Many Buttshttp://www.smokingmeatforums.com/t/233909/sfpranksters-mis-adventures-with-too-many-butts#post_1457908 "  I'm in. Cherry and peach, eh? That sounds like an interesting combination. Let us..."threadFri, 04 Sep 2015 05:27:59 +0000mneeley490Fri, 04 Sep 2015 05:27:59 +0000#2813954El Toro Furiosohttp://www.smokingmeatforums.com/u/105423/el-toro-furioso "Changed: Location"userFri, 04 Sep 2015 05:19:44 +0000El Toro FuriosoFri, 04 Sep 2015 05:19:44 +0000#2813953Building a new smoker http://www.smokingmeatforums.com/t/233768/building-a-new-smoker#post_1457907 ""threadFri, 04 Sep 2015 05:15:35 +0000DaveOmakFri, 04 Sep 2015 05:15:35 +0000#2813952sfprankster's (mis)adventures with Too Many Buttshttp://www.smokingmeatforums.com/t/233909/sfpranksters-mis-adventures-with-too-many-butts "Here we go again on another overnighter...        Got my grubby paws on 18 lbs of..."threadFri, 04 Sep 2015 05:14:12 +0000sfpranksterFri, 04 Sep 2015 05:14:12 +0000#2813951First Salami, with Q-Viewhttp://www.smokingmeatforums.com/t/233447/first-salami-with-q-view "They look fine, but I've been concerned about mold. The bad kind. Before I put them in..."threadFri, 04 Sep 2015 05:04:42 +0000mneeley490Fri, 04 Sep 2015 05:04:42 +0000#2813944First Salami, with Q-Viewhttp://www.smokingmeatforums.com/t/233447/first-salami-with-q-view "They look fine, but I've been concerned about mold. The bad kind. Before I put them in..."threadFri, 04 Sep 2015 05:04:26 +0000mneeley490Fri, 04 Sep 2015 05:04:26 +0000#2813943First Salami, with Q-Viewhttp://www.smokingmeatforums.com/t/233447/first-salami-with-q-view "They look fine, but I've been concerned about mold. The bad kind. Before I put them in..."threadFri, 04 Sep 2015 05:04:12 +0000mneeley490Fri, 04 Sep 2015 05:04:12 +0000#2813942First Salami, with Q-Viewhttp://www.smokingmeatforums.com/t/233447/first-salami-with-q-view#post_1457905 "They look fine, but I've been concerned about mold. The bad kind. Before I put them in..."threadFri, 04 Sep 2015 05:03:32 +0000mneeley490Fri, 04 Sep 2015 05:03:32 +0000#2813941Oklahoma Joe Tempt Control Thoughtshttp://www.smokingmeatforums.com/t/184464/oklahoma-joe-tempt-control-thoughts#post_1457904 "I have experienced the same issue when I stop up the gap between the diffuser plate and..."threadFri, 04 Sep 2015 04:35:57 +0000TCS1Fri, 04 Sep 2015 04:35:57 +0000#2813933To all Las Vegas Smoking Folks - Check out the charcoal sale at Lowe'shttp://www.smokingmeatforums.com/t/233700/to-all-las-vegas-smoking-folks-check-out-the-charcoal-sale-at-lowes#post_1457903 "Quote: Originally Posted by vwaldoguy    Found this deal at Lowes in Omaha. 2 bundle..."threadFri, 04 Sep 2015 04:26:14 +0000SmokinVegasBabyFri, 04 Sep 2015 04:26:14 +0000#2813929Gibson Fridge Conversionhttp://www.smokingmeatforums.com/t/233868/gibson-fridge-conversion#post_1457902 "How good is "furnace tape" (aluminum foil tape) for patching the small holes left..."threadFri, 04 Sep 2015 04:20:26 +0000Cedar EaterFri, 04 Sep 2015 04:20:26 +0000#2813925sfprankster's (mis)adventures modding a 18.5" WSMhttp://www.smokingmeatforums.com/t/233867/sfpranksters-mis-adventures-modding-a-18-5-wsm#post_1457901 "Thanx!!   Most of the mods were around $10, so I figured why not...    From the..."threadFri, 04 Sep 2015 04:06:55 +0000sfpranksterFri, 04 Sep 2015 04:06:55 +0000#2813923First try at a brisket flat w/picshttp://www.smokingmeatforums.com/t/233908/first-try-at-a-brisket-flat-w-pics " Meat all rubbed up. Smoked before foiling. Another view before going back on in..."threadFri, 04 Sep 2015 03:55:09 +0000WrbasherFri, 04 Sep 2015 03:55:09 +0000#2813921