Wild rice & butter stuffed chicken breasts

Discussion in 'Poultry' started by rbranstner, Feb 6, 2011.

  1. rbranstner

    rbranstner Smoking Guru OTBS Member

    Well I was trying to make something like Chicken Kiev but it didn't really turn out as planned. I picked up some nice big cheap chicken breasts at Sam's club a few weeks back and I wanted to try stuffing them with wild rice, butter and spices but when I tried to cut them open to make a pocket inside I found that there was no way that was happening. I ended up butterflying them and then rolling them back up and I had to tie them shut. They don't look so good but what can you do. I smoked them at around 275 for a around 1.5 hours and pulled them once they reached 170. I stuffed them with wild rice, butter and a bunch of seasonings that the wife put in there. They didn't turn out like I wanted because I couldn't create a pocket inside but they were still awesome. Here are some of the pics.

    Here are all the ingredients.(I didn't end up using the breading)


    All cut open and stuffed and ready to be rolled and tied.


    All tied up and covered in some seasoning. (Horrible tie job)


    All done and sliced open.


    Horrible plate pic but its the only one I took.


    I will definitely be making this again.
    Last edited: Feb 5, 2011
  2. may not have turned out like you wanted but they sure look good to me!
  3. rdknb

    rdknb Master of the Pit OTBS Member SMF Premier Member

    They look GREAT
  4. fpnmf

    fpnmf Smoking Guru OTBS Member

    Holy guacamole...those look great!!

  5. tjohnson

    tjohnson Smoking Guru Staff Member Moderator Insider OTBS Member SMF Premier Member

    Great Job Ross!

  6. sumosmoke

    sumosmoke Master of the Pit OTBS Member SMF Premier Member

    Yes, I am enjoying the food on the plates with my smell-o-vision enhanced! Nice work and thanks for sharing!
  7. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    They look really tender & juicy. Great job!
  8. meateater

    meateater Smoking Guru SMF Premier Member

    Nothing wrong with that, looks darn good to me. Nice job.
  9. les3176

    les3176 Master of the Pit

    Well the plate looks just fine to me!!! Nice job!

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