Wild Boar (Test Run)

Discussion in 'Wild Game' started by arsmokinjoe, Oct 9, 2011.

  1. arsmokinjoe

    arsmokinjoe Newbie

    We plan to cook a hog for Halloween. I have never cooked a wild boar and have never cooked a whole hog without the skin on and also have not used my cooker yet.
    Yes! a few reasons to be a little nervous right?
    We decided to go get a 60lb boar and cook it this weekend for a little test run before the big cook.
    Needless to say all worries are in the past. All I have to say is..
    !!BOMBDIGIDY!!

    [​IMG]
    [​IMG]
    [​IMG]
    [​IMG]
    [​IMG]
    [​IMG]
    [​IMG]
     
  2. rivet

    rivet Master of the Pit OTBS Member

    Very nice, and beautiful smoker trailer too. Congratulations!
     
  3. Looks good, I have smoked a few wild half hogs and my family likes them better than anything else.
     
  4. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    It looks like it turned out great!

    Nice job! Nice rig too!
     
  5. frosty

    frosty Master of the Pit

    WOW, the smoker looks great, and so does the hog.  Good job!  looks like a total success.[​IMG]
     
  6. bearcarver

    bearcarver Smoking Guru OTBS Member

    Yup---Your test run looks real good from here!!!

    Bear
     
  7. Green with envy.

    That looks great
     
  8. coffee_junkie

    coffee_junkie Master of the Pit OTBS Member

    Looks yummy!
     

Share This Page