Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
LOL, I remember the old fashion way cutting a hole in it and stickin the bottle in it for a day or so. Are you actually injecting it and how long did you let it sit?
First I injected it in 3 locations friday night with about 4 ozs Bacardi Gold. Wrapped in in plastic and in the fridge till saturday night. A bit of salt when cut and there ya go. Yes the rum was noticable and the flesh in places a bit golden from the rum. It was good but man I should have given some to the neighbors. LOL
I thought I had a similar allergy to rum from a trip to Fla.
Wicked headaches every time.
Found the cause for me though , not the rum , it was the ice
in the frozen drinks and hot weather and sun.