Tried something different today

Discussion in 'Making Jerky' started by smokeamotive, Feb 27, 2012.

  1. smokeamotive

    smokeamotive Smoking Fanatic

    While on the jobsite today, one of the guys doing the siding on the house remodel were doing brought us some jerky. One was a Cajun flavor and the other was what I would describe as "plain". The cajun was pretty good and the plain was lacking in seasoning but wasn't too bad. then he told us that it was Raccon! Though I've had Racoon before this was a different twist to it. Definately caught me off guard.
     
  2. harleysmoker

    harleysmoker Smoking Fanatic

    Hmmmm,,,,,, hope he was pulling your leg. I wouldn't eat any raccoon, they carry rabies and who knows what.
     

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