Tonights burgs n stuff shrimps W/Qview

Discussion in 'Beef' started by div, Jun 5, 2009.

  1. div

    div Smoking Fanatic

    [​IMG]
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  2. ronp

    ronp Smoking Guru OTBS Member SMF Premier Member

    Looks good enough to eat from here, a little more done than I would like. But I am sure they they were tasty.
     
  3. mikey

    mikey Smoking Fanatic

    Xlnt lookin' burgers. They're plenty done enough for me. [​IMG]
     
  4. bassman

    bassman Master of the Pit OTBS Member SMF Premier Member

    Good looking burgers. Thanks for the pics.
     
  5. danmcg

    danmcg Master of the Pit OTBS Member SMF Premier Member

    looks great Div, I love them with fried onion rings.
     
  6. div

    div Smoking Fanatic

    Yeah forgot to say I put two layers of onion rings and 3 slices of the mozzzzz

    Next time I will probably get the fattier burg and make it a bit more sloppy :p
     
  7. rivet

    rivet Master of the Pit OTBS Member

    What a feast! Good sized burgers look awesome [​IMG]
     
  8. bigbaldbbq

    bigbaldbbq Smoking Fanatic SMF Premier Member

    Looks tasty!
     
  9. cajunsmoke13

    cajunsmoke13 Master of the Pit OTBS Member

    Nice Div. Good looking burgers. Beer looks pretty good too.
     
  10. pignit

    pignit Master of the Pit OTBS Member SMF Premier Member

    Shweeeeeet!
    [​IMG]
     
  11. erain

    erain Master of the Pit OTBS Member SMF Premier Member

    what he^^^^^^^said!!! love them big burgers too. yea maybe a lil more done than i do but still love that burger construction... great job man!!!
     
  12. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    Thats one of the biggest thickest burger I have seen in a long time. really like the onion rings and mozz cheese. Thanks for the Qview.
     
  13. sumosmoke

    sumosmoke Master of the Pit OTBS Member SMF Premier Member

    Good looking burgers, Div. Those would rival any sports bar joint around here!
     
  14. pinkmeat

    pinkmeat Smoking Fanatic

    How long did it take to smoke burgers? Was it worth it?

    They look good, but trying to find out if it's worth waiting longer than regular grilling!
     

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