Grilling a Tri-tip and watching some football. Gonna do a reverse sear with some asparagus and potatoes Asparagus with salt, pepper, garlic powder, and evoo. Tri-tip with just salt and pepper. Asparagus done, waiting for the tri-ip to hit 125 IT. Seared for two minutes er side after hitting 125 IT Sliced Tri-Tip Plated shot! It was awesome!