Thanksgiving 2014 using my Pit Barrel

Discussion in 'Poultry' started by wxmanmac, Nov 28, 2014.

  1. I have a blog that did when I used the Pit Barrel for smoking my turkey. To say the least it took about 5 hours to smoke and the meat came out really good. I chronicled two days before to the day of the smoke with some pics. Here is the link:

    I hoped everyone had a Happy Thanksgiving.
  2. oldschoolbbq

    oldschoolbbq Smoking Guru OTBS Member

    Wixmanmac , hello and a great post ,I might say [​IMG]  Love the way it was worded.

    Keep it up and see you in the Smke.

    Have fun and . . .

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