Texan newbie to smoking

Discussion in 'Roll Call' started by slowpace, Feb 25, 2016.

  1. slowpace

    slowpace Newbie

    Hey everyone,

    I just got a MES 30 delivered yesterday and already have a pork butt on it since this morning. Stayed up late last night to season the MES so it'd be ready. Been reading this forum for hours each day since I ordered the smoker on Sunday. What an awesome community. 

    I love cooking - it's a huge hobby of mine. I do a lot of grilling, sous vide, and pressure cooking. Always wanted to learn how to smoke and so glad I found this forum. With sous vide, I've gone through great lengths to mimic smoking... but it never turns out quite the same. That's why I finally bit the bullet and ordered a smoker. 

    Planning on experimenting with combining sous vide with smoking. But first... I must learn how to smoke. I wanted to thank everyone who've contributed so far. I've learned SO much this past week reading this forum. Looking forward to contributing myself.


    Jon Pace
  2. mike5051

    mike5051 Master of the Pit SMF Premier Member

    Welcome to the forum Jon!  Looking forward to your smoking contributions!

  3. joe black

    joe black Master of the Pit OTBS Member

    Welcome from SC, Jon. It's really good to have you on this great site. Looking forward to your contributions.

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